Free From Food Market Scenario Highlighting Major Drivers & Trends, 2019-2029

The free-from food market is expected to surpass revenues worth US$ 60 Bn in 2019, according to a new study of Fact.MR. Free-from food sales continue to remain influenced by a range of factors, including rising consumer awareness on food allergies and intolerances, and upward trend of health & wellness.

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According to the Center for Disease Control and Prevention (CDC), food allergies are a growing public health concern, which affect nearly 6% children in the US alone. Absence of effective treatment for food allergies and intolerance has been complementing the adoption of free-from food among consumers worldwide. However, sustainable sourcing of free-from ingredients, and effective processing technologies, continue to remain key concerns to be addressed by players in the free from food market.

The Free From Food market report highlights the following players:

Abbott Laboratories Inc., NESTLE SA, Inner Mongolia Yili Industrial Group Co Ltd, Reckitt Benckiser Group Plc (RB), Coca-Cola Co, Blue Diamond Growers, Valio Oy, Kikkoman Corporation, Lactalis, Groupe, Monde Nissin Corp, Dr. Schär AG/SpA, General Mills Inc., Post Holdings Inc., Vitasoy International Holdings Ltd, and other key players

The Free From Food market report examines the operating pattern of each player – new product launches, partnerships, and acquisitions – has been examined in detail.

Important regions covered in the Free From Food market report include:

North America, Latin America, Europe, Japan, APEJ, and MEA

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The Free From Food market report takes into consideration the following segments by product type:

•    GMO Free
•    Sugar Free
•    Lactose Free
•    Dairy Free , Gluten Free, Meat Free
•   Artificial Ingredient Free Food

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The Free From Food market report offers a plethora of insights which include:

•    Changing consumption pattern among individuals globally.
•    Historical and future progress of the global Free From Food market.
•    Region-wise and country-wise segmentation of the Free From Food market to understand the revenue, and growth lookout in these areas.
•    Accurate Year-on-Year growth of the global Free From Food market.
•    Important trends, including proprietary technologies, ecological conservation, and globalization affecting the global Free From Food market.

The Free From Food market report answers important questions which include:
•    Which regulatory authorities have granted approval to the application of Free From Food in xx industry?
•    How will the global Free From Food market grow over the forecast period?
•    Which end use industry is set to become the leading consumer of Free From Food by 2029?
•    What manufacturing techniques are involved in the production of the Free From Food?
•    Which regions are the Free From Food market players targeting to channelize their production portfolio?

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The Free From Food market report considers the following years to predict the market growth:

•    Historic Year: 2014 – 2018
•    Base Year: 2019
•    Estimated Year: 2019
•    Forecast Year: 2019 – 2029

Why Choose Fact.MR?

Fact.MR follows a multi- disciplinary approach to extract information about various industries. Our analysts perform thorough primary and secondary research to gather data associated with the market. With modern industrial and digitalization tools, we provide avant-garde business ideas to our clients. We address clients living in across parts of the world with our 24/7 service availability.

About Fact.MR

Fact.MR is a fast-growing market research firm that offers the most comprehensive suite of syndicated and customized market research reports. We believe transformative intelligence can educate and inspire businesses to make smarter decisions. We know the limitations of the one-size-fits-all approach; that’s why we publish multi-industry global, regional, and country-specific research reports.

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